Butchery

Sub-departments — click to view SKUs.

Sales by Sub-Department (% of Butchery)

Top of bar: GP %Below sub-dept: % of sales (current · previous)Current periodPrevious period
Sub-DepartmentSales
R '000
COS
R '000
GP %Stock Value
R '000
Purchases
R '000
Opening Stock
R '000
Closing Stock
R '000
Waste
R '000
Shrinkage
R '000
Sales / Purchase Ratio
Beef1,12087022.3%24082733127035135.5%
Poultry86064025.6%17064023719235134.4%
Total1,9801,51023.7%4101,467567462610135.0%